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BROS TERIYAKI
4634 E MARGINAL WAY S, Seattle, WA, 98134 · King County
Needs to Improve
Inspection score: 77 (lower is better)
View on the map →Official county report →
Most recent violations
- 2600 Compliance with valid permit; operating and risk control plans, and required written procedures
- 5000 Posting of permit; mobile establishment name easily visible
- 0400 Hands washed as required
- 1400 Raw meats below and away from ready-to-eat food; species separated
- 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 1900 No room temperature storage; proper use of time as a control, procedures available
Inspection history
| Date | Result | Points |
|---|
| 2025-06-13 | Unsatisfactory | 77 pts |
| 2024-08-07 | Unsatisfactory | 30 pts |
| 2024-02-23 | Unsatisfactory | 15 pts |
| 2023-09-14 | Satisfactory | 0 pts |
Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.