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KATSU BURGER & BAR

Good

Inspection score: 22 (lower is better)

View on the map →Official county report →

Most recent violations

• 3200 Insects, rodents, animals not present; entrance controlled
• 3100 Food properly labeled; proper date marking
• 4300 Nonfood-contact surfaces maintained and clean
• 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
• 4900 Adequate ventilation; lighting; designated areas used
• 2120 Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

Inspection history

Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.