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BOUNTY KITCHEN

Good

Inspection score: 33 (lower is better)

View on the map →Official county report →

Most recent violations

• 3300 Potential food contamination prevented during delivery, preparation, storage, display
• 4000 Food and nonfood surfaces properly used and constructed; cleanable
• 4200 Food-contact surfaces maintained, cleaned, sanitized
• 1100 Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
• 4300 Nonfood-contact surfaces maintained and clean
• 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

Inspection history

Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.