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MR. CAMARON BAR AND GRILL

Excellent

Inspection score: 43 (lower is better)

View on the map →Official county report →

Most recent violations

• 3400 Wiping cloths properly used, stored; sanitizer concentration
• 2600 Compliance with valid permit; operating and risk control plans, and required written procedures
• 0100 PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
• 1400 Raw meats below and away from ready-to-eat food; species separated
• 3000 Proper thawing methods used
• 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
• 2300 Proper consumer advisory posted for raw or undercooked foods
• 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

Inspection history

Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.