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SUSHI%AYCE

Okay

Inspection score: 80 (lower is better)

View on the map →Official county report →

Most recent violations

• 3400 Wiping cloths properly used, stored; sanitizer concentration
• 0600 Adequate handwashing facilities
• 4800 Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
• 0400 Hands washed as required
• 0900 Proper washing of fruits and vegetables
• 2600 Compliance with valid permit; operating and risk control plans, and required written procedures
• 3100 Food properly labeled; proper date marking
• 3200 Insects, rodents, animals not present; entrance controlled
• 3000 Proper thawing methods used
• 4400 Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections

Inspection history

Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.