Map · Browse · Seattle

TASTE OF XI'AN

Okay

Inspection score: 93 (lower is better)

View on the map →Official county report →

Most recent violations

• 3200 Insects, rodents, animals not present; entrance controlled
• 1400 Raw meats below and away from ready-to-eat food; species separated
• 1710 Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
• 2110 Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
• 2600 Compliance with valid permit; operating and risk control plans, and required written procedures
• 3000 Proper thawing methods used
• 1200 Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
• 1900 No room temperature storage; proper use of time as a control, procedures available
• 4100 Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

Inspection history

Ratings are derived from public King County health-department inspection records. For authoritative information, use the official report linked above.